Happy hump day! Following on from my wee blog post on Poutine, I wanted to share with you a completely different dish you can create using the DeLonghi Multifry; this blueberry and apple strudelis warm and sticky on the outside, with a crisp and buttery pastry outer.
In the video above, I show you how to create this delicious dessert from start to finish, including the ingredients and method I have used - but here is the full ingredient list just incase:
In the video above, I show you how to create this delicious dessert from start to finish, including the ingredients and method I have used - but here is the full ingredient list just incase:
- 3 apples
- 1 cup frozen blueberries
- 1/2 cup caster sugar
- 6 sheets filo pastry
- 3 tbsp butter, melted
- ice cream, to serve
I have one more recipe coming in this little series, and it is completely different again! Think spices and fragrant coriander.. can't wait to share with you soon :)
Consumers who purchase a De’Longhi Multifry Multicooker will receive $50 cashback via redemption.
Rhi xx
Thanks to De’Longhi for making this post possible.
Consumers who purchase a De’Longhi Multifry Multicooker will receive $50 cashback via redemption.
Rhi xx
Thanks to De’Longhi for making this post possible.
